Maharini F, Sansuwito T, . S. Antioxidant Effects of Gude Bean (Cajanus cajan) to Homa-IR and IRS-1 of High Fat and High Fructose Diet Rats. International Journal of Advancement in Life Sciences Research [Internet]. 26Jan.2024 [cited 1Feb.2026];7(1):73-1. Available from: https://www.ijalsr.org/index.php/journal/article/view/235