Phytochemical Screening, Heavy Metal Content and HPLC Estimation of Bioactive Compound from Leaves and Flower Extracts of Abutilon indicum for in vitro Antidiabetic Activity

  • Suvarna Aladakatti 1Department of Pharmacology, Bharath Institute of Higher Education and Research, Chennai, 600073, Tamil Nadu, India 2Dept of Pharmacology, Nalla Narasimha Reddy Education Society’s Group of Institutions, Chowdariguda, Hyderabad 500088, Telangana, India https://orcid.org/0009-0002-6449-5148
  • Vijayakumar A. R. Department of Pharmacology, Faculty of Pharmacy, SBMCH, Bharath Institute of Higher Education and Research, Chennai, 600044, Tamil Nadu, India https://orcid.org/0000-0002-1841-3167

Abstract

This research focused on the phytochemical screening, estimation of heavy metal content, and HPLC analysis of bioactive compounds exhibiting in vitro hypoglycemic activity in the ethanol extracts derived from the leaves and flowers of Abutilon indicum. The assessment of heavy metal content was conducted using atomic absorption spectrophotometry, while the estimation of phytochemicals was performed through HPLC. The in vitro antidiabetic activity was evaluated using methods that inhibit the enzymes alpha amylase and alpha glucosidase. Cytotoxicity was assessed via an MTT assay on the L6 muscle cell line. The efficiency of the extracts was determined by testing the translocation of the glucose transporter-4 (GLUT4) in L6-GLUT4myc cells. The ethanol extract from the leaves was found to contain alkaloids, flavonoids, phenolics, sterols, saponins, and tannins, whereas the flower extract comprised glycosides, flavonoids, phenolics, and saponins. Both extracts were found to contain Zn, Cu, Fe, Mn, and Co, but were devoid of Hg, Cd, Ni, Cr, and Pd. The leaves exhibited a higher concentration of steroidal compounds, particularly beta-sitosterol (5.34 mg), while the flower extract revealed a greater amount of the polyphenolic compound gallic acid (6.28 mg) as identified by HPLC. The in vitro antidiabetic activity was notably more significant in the flower extract, which also led to a substantial increase in GLUT4 levels when compared to the leaf extract. In conclusion, the findings indicated that both extracts demonstrated strong antidiabetic activity; however, the flower extract exhibited superior efficacy, likely attributable to its higher gallic acid content.

Keywords: Antidiabetic Activity, Extracts, in vitro Study, Phytochemicals

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How to Cite
Aladakatti, S. and R., V. (2025) “Phytochemical Screening, Heavy Metal Content and HPLC Estimation of Bioactive Compound from Leaves and Flower Extracts of Abutilon indicum for in vitro Antidiabetic Activity”, International Journal of Advancement in Life Sciences Research, 8(4), pp. 158-173. doi: https://doi.org/10.31632/ijalsr.2025.v08i04.012.